Unknown Food Critic - Broussard's Dessert
Unknown Food Critic - Broussard's Dessert: The king of the dessert list is a decadent, double-barreled serving of soufflé, one side with chocolate souffle, the other with Grand Marnier. It’s very rich, and large, and should be shared by at least two diners. More modest is a pyramid-shaped Napoleon of lemon cream with kiwi fruit sauce. Cheese plates are also good, especially if you’re indulging in an after dinner drink.