Honey Badger Cornbread

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wwltv.com

Posted on December 29, 2011 at 2:49 PM

Chef Scot Craig / Katie's Restaurant

2 jiffy corn bread mix

2 eggs

1/2 cup milk

1/2 cup Provel cheese or cheddar

1/2 cup jumbo lump crab

1/3 cup honey

1/3 liquid margarine

Jalapeño peppers to taste

 

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