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    <title>WWL - Food - Dining - CBD/Warehouse District</title>
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    <pubDate>Fri, 29 Mar 2013 14:26:36 GMT</pubDate>
    <dc:date>2013-03-29T14:26:36Z</dc:date>
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      <title>Unknown Food Critic: Root receives rave reviews</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Unknown-Food-Critic-Root-receives-rave-reviews-200581641.html</link>
      <description>Root opened late in 2011 in a Warehouse District space that had seen a few restaurants come and go in recent years. Immediately, though, Root set itself apart from its predecessors and from practically any other restaurant in town.</description>
      <pubDate>Fri, 29 Mar 2013 14:26:36 GMT</pubDate>
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      <dc:date>2013-03-29T14:26:36Z</dc:date>
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    <item>
      <title>La Boca Restaurant</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/La-Boca-Restaurant-179893021.html</link>
      <description>Places like Crescent City Steakhouse and Ruth's Chris Steakhouse have a lock on the New Orleans-style steak - a meltingly tender slab of beef served sizzling in butter.</description>
      <pubDate>Mon, 19 Nov 2012 03:34:58 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/La-Boca-Restaurant-179893021.html</guid>
      <dc:date>2012-11-19T03:34:58Z</dc:date>
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    <item>
      <title>Luke Restaurant</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Luke-Restaurant-179891911.html</link>
      <description>While chef John Besh's nearby flagship restaurant August is refined, formal and contemporary, Lüke is more rustic, more casual and more of a tribute to Old World style.</description>
      <pubDate>Mon, 19 Nov 2012 03:13:09 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Luke-Restaurant-179891911.html</guid>
      <dc:date>2012-11-19T03:13:09Z</dc:date>
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    <item>
      <title>Cochon Butcher</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Cochon-Butcher-179891761.html</link>
      <description>There are lots of places to get great sandwiches in New Orleans, and not just po-boys. It's getting easier to find fat deli sandwiches, pressed sandwiches and gourmet creations between bread.</description>
      <pubDate>Mon, 19 Nov 2012 03:09:40 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Cochon-Butcher-179891761.html</guid>
      <dc:date>2012-11-19T03:09:40Z</dc:date>
    </item>
    <item>
      <title>Rambla</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Rambla-179891731.html</link>
      <description>Tapas have been turning up everywhere lately, and one of the major new specialists in New Orleans is Rambla.</description>
      <pubDate>Mon, 19 Nov 2012 03:08:42 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Rambla-179891731.html</guid>
      <dc:date>2012-11-19T03:08:42Z</dc:date>
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    <item>
      <title>Domenica</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Domenica-179888451.html</link>
      <description>Locals can order their favorite Creole-Italian dishes at plenty of restaurants around New Orleans without so much as glancing at the menu.</description>
      <pubDate>Mon, 19 Nov 2012 02:24:38 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Domenica-179888451.html</guid>
      <dc:date>2012-11-19T02:24:38Z</dc:date>
    </item>
    <item>
      <title>Cochon</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Cochon-179884141.html</link>
      <description>The theme of country food fancied up by an ambitious chef for a city audience is hardly new, but chef Donald Link and his co-chef Stephen Stryjewski struck gold by making the country food in question specific to Cajun country.</description>
      <pubDate>Mon, 19 Nov 2012 01:21:01 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Cochon-179884141.html</guid>
      <dc:date>2012-11-19T01:21:01Z</dc:date>
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    <item>
      <title>American Sector</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/American-Sector-179875431.html</link>
      <description>Eating at a restaurant within a museum is usually simply a matter of convenience, and expectations naturally are pretty low.</description>
      <pubDate>Sun, 18 Nov 2012 22:59:45 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/American-Sector-179875431.html</guid>
      <dc:date>2012-11-18T22:59:45Z</dc:date>
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    <item>
      <title>Green Goddess</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/Green-Goddess-179874611.html</link>
      <description>The Green Goddess is quite unlike any other restaurant in New Orleans right now. It's a tiny place, tucked away in a spot that would seem more appropriate as a walk-up coffee shop.</description>
      <pubDate>Sun, 18 Nov 2012 22:43:05 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/Green-Goddess-179874611.html</guid>
      <dc:date>2012-11-18T22:43:05Z</dc:date>
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    <item>
      <title>a Mano</title>
      <link>http://www.wwltv.com/food/dining/cbd-warehouse-district/a-Mano-179873321.html</link>
      <description>It wasn't so long ago that dining at Italian restaurants around New Orleans meant familiar courses of comfort food, and lots of it.</description>
      <pubDate>Sun, 18 Nov 2012 22:19:18 GMT</pubDate>
      <guid>http://www.wwltv.com/food/dining/cbd-warehouse-district/a-Mano-179873321.html</guid>
      <dc:date>2012-11-18T22:19:18Z</dc:date>
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