Crab/Crawfish
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Credit: Getty Images
Frank's recipe for perfectly boiled crawfish
For every 43 pound sack of crawfish, use:
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Crabmeat Dip
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Mudbug moonpies
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Shrimp & Crawfish Salad
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L'Ecrevisse avec les Tomat (Crawfish Smothered With Tomatoes)
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King crab with lemon-garlic butter dip
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King Crabs--South Louisiana Style
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Dungeness Crabs
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Shrimp and Crab Stuffed Bell Peppers
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N'Awlins Crawfish a la King
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Just in time for Jazz Fest - Frank's classic Crawfish Bread recipe
