Napoleon: N.O.'s best chicken and andouille gumbo
K-Paul’s Louisiana Kitchen
416 Chartres St., New Orleans, 504-596-2530
Map | Official site
“A masterpiece from the master of Cajun cooking, chef Paul Prudhomme, made with braised chicken and his own brand of andouille."
WWLTV.com's Restaurant Guides
K-Paul's on WWLTV.com's Restaurant Guides
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