LINKEDINCOMMENTMORE

Author Sandra Brown. Recipe courtesy Caroline 'Chip' Hingle.

4 oz. cranberry juice

2 oz. orange juice

2 oz. pinapple juice

1/2 oz. lemon juice

Lemon

Sugar

Combine in shaker with ice. Shake and strain.

Rub glass rim with lemon and dip in sugar.

Serve over ice.

LINKEDINCOMMENTMORE
Read or Share this story: http://www.wwltv.com/story/entertainment/television/programming/12-for-the-road/2014/08/29/14417116/