Video - Eyewitness Morning News
Posted on February 19, 2013 at 5:52 AM
Updated Tuesday, Feb 19 at 5:52 AM
Chef Matt Barclay and Angie Fay were in from Jerk's Island Grill to prepare citrus mahi-mahi. They were with Tony Lemon, who's the spokesman for the Children's Museum of St. Tammany. He told us about Celebration 2013: An Evening of Marvels!