Barbecued shrimp from Chef Kristen Essig of Thalia

Chef Kristen Essig of the new restaurant Thalia joins Duke Carter and cookbook author Kit Wohl in the kitchen. Essig just opened Thalia as a family friendly restaurant offering creative interpretations of local favorites like barbecued shrimp.
Published: 4:03 PM CDT September 16, 2019
Updated: 4:01 PM CDT September 16, 2019